Kan’s Thai Kitchen - Fort Lauderdale, FL 33308 (Menu & Order Online)

Menu Icon Legend

THAI LUNCH SPECIAL

Served with veggie Spring roll.

Jasmine rice stir-fried with chopped garlic, black pepper, egg, onion, pea, and carrot.

T10. Panang Curry

Classic curry with basil and Kaffir lime leaves, bell pepper, snow pea, simmered in coconut milk.

T11. Massaman Curry

Southern style Thai curry with carrot, potato, cashew nut, and a hint of star anise and cinnamon aroma in coconut milk.

T2. Stir-Fry Mixed Vegetable Sauce

Broccoli, snow pea, carrot, cabbage, mushroom, garlic, white pepper in light brown sauce.

T3. Fresh Basil Leaves Sauce

Thai sweet basil leaves, onion, bell pepper, and garlic.

T4. Sweet And Sour Sauce

Tomato, cucumber, onion, bell pepper, garlic, and pineapple.

T5. Fresh Ginger Sauce

Perfect blend of ginger, carrot, onion, garlic, bell pepper, mushroom, and celery.

Sauteed rice noodles with broccoli, egg, garlic, white pepper, and sweet black soy sauce.

A classic Thai dish made with red chili paste, coconut milk, bamboo shoots, snow pea, basil leaves, Kaffir lime leaves and bell pepper.

T9. Green Curry

A traditional Thai dish with green chili paste, coconut milk, bamboo shoot, bell pepper, snow pea, Kaffir lime leaves, and basil leaves.

LUNCH COMBO SUSHI ROLLS

Served with veggie spring roll.

J1. California Roll and Tuna Avocado Roll

1st roll imitation crab, avocado, cucumber, sesame seed. 2nd roll tuna, avocado. Rice outside both rolls.

J2. California Roll and Salmon Avocado Roll

1st roll imitation crab, avocado, cucumber, sesame seed. 2nd roll salmon and avocado. Rice outside both rolls.

J3. JB Roll and Tuna Scallion Roll

1st roll salmon, cream cheese, and scallion. 2nd roll tuna and scallion. Seaweed outside both rolls.

J4. Tempura JB Roll and Shrimp Tempura Roll

1st roll deep fried salmon, cream cheese, scallion. 2nd roll deep fried shrimp roll, rice outside.

APPETIZER

Chicken Gyoza (5)

Japanese dumplings served steamed or fried with special sesame soy sauce.

Chicken Satay (4)

Thai marinated chicken and grilled with peanut sauce.

Chicken Wings (6)

Breaded and deep fried with sweet chili sauce.

Crab Ragoons (5)

Imitation crab, cream cheese, and scallion with plum sauce.

Steamed soy beans sprinkled with salt.

Deep Fried, battered calamari rings served with plum sauce.

Deep Fried tofu served with plum sauce and topped with ground peanut.

Pork Gyozas (5)

Japanese dumplings served steamed or fried with special sesame soy sauce.

Shrimp Shumai (5)

Japanese shrimp dumplings served steamed or fried with special sesame soy sauce.

Spring Rolls (3)

Homemade, deep fried, mixed vegetables, clear noodles with plum sauce.

Thai Dumplings (4)

Homemade steamed pork dumplings with special sesame soy sauce and topped with crispy garlic.

SOUP

Tom Kha Gai Soup

Chicken, mushroom, lemongrass, scallion, cilantro, lime juice, and galangal in coconut milk-based soup.

Tom Yum Goong Soup

Thai shrimp soup, lemongrass, mushroom, scallion, cilantro, lime juice, and chili paste.

Traditional chicken wonton, bean sprouts, snow pea, carrot, scallion, and cilantro.

SALAD

Name Sod Chicken

Thai House Salad

Ginger or peanut dressing. Fresh romaine lettuce, carrot, tomato, cucumber.

Clear noodle salad with ground chicken and shrimp with lime juice, garlic, onion, cilantro, celery, carrot, and scallion on bed of lettuce.

AUTHENTIC THAI STREET FOOD

Marinated and deep fried beef jerky Thai style with tamarind chili sauce.

Fried Soft Shell Crab Papaya Salad

Fresh papaya, top fried soft Shell crab, tomato, string bean, carrot, garlic, peanut with authentic Thai chili-lime dressing and fish sauce.

Green Papaya Salad

Marinated and grilled pork Thai style with tamarind chili sauce.

Marinated and deep fried pork Thai style with tamarind chili sauce.

Shrimp Papaya Salad

Fresh papaya, shrimp, tomato, string bean, carrot, garlic, peanut with authentic Thai chili-lime dressing and fish sauce.

Somtum Pla-Ra (Papaya Salad) (Fish)

Fresh papaya, tomato, string bean, carrot, garlic, authentic Thai chili-lime dressing with fermented fish sauce.

Somtum Poo (Papaya Salad) (Crab)

Fresh papaya, tomato, string bean, carrot, garlic, salted crab with authentic Thai chili-lime dressing with fish sauce.

Somtum Poo + Pla-Ra (Papaya Salad) (Fish & Crab)

Fresh papaya, tomato, string bean, carrot, garlic, salted crab with authentic Thai chili-lime dressing with fermented Thai fish sauce.

KAN'S THAI KITCHEN FAVORITE

Khao Soi Chicken Drum

Kra Prow (Holy Basil)

Thai Style Chicken Drum Noodle Soup

Thai Style Stewed Beef Noodle Soup

Thai Style Stewed Pork Noodle Soup

NOODLES

Pad Kea Mau | Drunken Noodle

Sauteed rice noodle with bell pepper, onion, basil leaves, and garlic.

Sauteed rice noodle with broccoli, egg, garlic, white pepper, and sweet black soy sauce.

Most famous Thai rice noodle sauteed with egg, bean sprouts, scallion, and peanut.

Pad Woon Sen | Clear Noodle

Sauteed bean thread noodles with snow peas, garlic, carrot, onion, celery, white pepper, and egg.

FRIED RICE

Basil Fried Rice

Jasmine rice stir-fried with chopped garlic, black pepper, egg, onion, pea, carrot, and basil.

Jasmine rice stir-fried with chopped garlic, black pepper, egg, onion, pea, and carrot.

Pineapple Fried Rice

STIR-FRY

Cashew Nut Sauce

Chili paste, cashew nuts, carrot, bell pepper, celery, garlic, and snow pea.

Fresh Ginger Sauce

Perfect blend of ginger, carrot, onion, garlic, bell peppers, mushroom, and celery.

Mixed Veggie Sauce

Broccoli, snow peas, carrot, cabbage, and mushroom, garlic, white pepper, in light brown sauce.

Sweet & Sour Sauce

Tomato, cucumber, onion, bell pepper, garlic, and pineapple.

CURRY

A traditional Thai dish with Thai chili, coconut milk, bamboo shoot, bell pepper, snow pea, Kaffir lime leaves, and basil leaves.

Southern style Thai curry with carrot, potato, and cashew nut with a hint of star anise and cinnamon aroma in coconut milk.

Classic curry with basil and Kaffir lime leaves, bell pepper, snow pea, simmered in coconut milk.

A classic Thai dish made with red chili paste, coconut milk, bamboo shoots, snow pea, basil leaves, Kaffir lime leaves, and bell pepper.

SUSHI

California Roll

Imitation crab, avocado, cucumber, sesame seed.

Dancing Eel Roll

California roll, cream cheese topped with eel.

Eel and cucumber topped with eel sauce, sesame seed.

Salmon, cream cheese, scallion.

Lobster tempura, romaine lettuce, asparagus, avocado, imitation crab, spicy mayo, I/O with masago.

Orange Dragon Roll

Shrimp Tempura roll topped with salmon and topped with spicy mayo and eel sauce, sesame seed.

California roll topped with tuna and salmon.

Red Dragon Roll

Shrimp Tempura roll topped with tuna and topped with spicy mayo and eel sauce, sesame seed.

Salmon California Roll

Salmon, avocado, cucumber, sesame seed.

Shrimp Tempura Roll

Shrimp Tempura, avocado, asparagus, scallion, I/O with masago and sesame seed.

Spicy Salmon Roll

Salmon, scallion with spicy mayo, and kimchi sauce, sesame seed.

Spicy Tuna Roll

Tuna, scallion with spicy mayo, and kimchi sauce, sesame seed.

Soft shell crab, avocado, asparagus, scallion, masago, and spicy mayo I/O, sesame seed.

Tempura J.B. Roll

Deep Fried salmon, cream cheese, and scallion top with eel sauce.

Tuna California Roll

Tuna, avocado, cucumber, sesame seed.

Cucumber, carrot, avocado, and asparagus, sesame seed.

DESSERT

Fried Cheesecake with Vanilla Ice Cream

Mango with Sticky Rice (Seasonal)

Sweet Thai Puff

Vanilla Ice Cream

SIDE ORDER

Ginger Dressing

Peanut Dressing

Steamed Veggies

Sweet Sticky Rice

BOBA

Brown Sugar Boba

Strawberry Boba

Thai Coffee Boba

SOFT DRINKS

Fiji Water (Small)

Ice Tea (Unsweetened)

Thai Ice Coffee

Thai Ice Lemon Tea

Thai Ice Tea (With Milk)

Your cart is empty.

Accepts Google Pay

Accepts Venmo